Structured cost and stock control at high volume
Wolfies uses Smart Apothiki to connect recipes, consumption and stock, giving a clearer cost per product and a better basis for purchasing.
Context
Wolfies is a modern burger concept with a high volume of orders, many ingredients and high demands on kitchen speed. The business relies on consistent quality and precise execution of recipes.
The problem
Ingredient complexity and the pace of production caused deviations in raw materials. The real cost per product was not always clear, and losses were found after the fact. Purchasing decisions relied more on experience than on data.
The intervention
Smart Apothiki was implemented with a focus on connecting recipes, consumption and stock. Recording became part of the kitchen’s daily flow.
Linking recipes to stock turns consumption into structured information about cost per product.
The result
Management has a more organised view of cost per product and tracks raw material deviations in a structured way. Purchasing decisions now have a firmer basis in data.
What changed day to day
Recipes, consumption and stock are now tracked as one connected flow. Purchasing is supported by consumption and stock data, not only by estimates from experience.
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See how Smart Apothiki connects recipes, consumption and stock for more structured cost control in high-volume kitchens.